VISTA at Arrowhead

VISTA at Arrowhead Edwards, CO

676 Sawatch Drive
Edwards, Colorado
(between Avon & Edwards on Highway 6)

(970) 926-2111

Complimentary Valet Parking!

Perched on a gorgeous mountainside near a ski resort, Vista at Arrowhead is the neighbor of revered Country Club of the Rockies. Located beyond the gated entrance, Vista’s stylish exterior gives the impression of a private, “members only” venue, but Vista is open to all. Vista advertises: “Don’t hesitate because of the gate."

While the restaurant was known initially as a Tuscan grill, the menu offers regional dishes such as Colorado lamb and trout entrées. Our menu offers a variety of seafood, meat, and pasta dishes, which change seasonally offering the freshest products available. For the simpler, healthier, gluten-free palate, all of the proteins can be served with roasted potatoes and sautéed seasonal vegetables.

Janine & Michael Glennon have owned the restaurant ever since its original inception in nearby Avon. The two each have over 35 years of restaurant experience that they literally bring to the table every day.

Vail’s Piano Man, Micky Poage, has a new home in Vista Restaurant at Country Club of the Rockies. Though a member-owned, private club, Vista is open to all for dining.

Enjoy incredible dining during the winter and summer months listening to Micky while savoring every bite. Micky plays his grand piano Monday through Saturday from 6:00 to 9:00 pm. Read more about his move to Vista.

Dinner runs from 5:00 pm until close, with our last seating at 9:00 pm from Sunday through Saturday.

If you are interested in employment opportunities at Vista at Arrowhead, please fill out our application.

Reservations: (970) 926-2111
E-mail: Vista at Arrowhead

Vista is open for the summer! We are serving dinner nightly and will open for lunch starting May 31st.

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676 Sawatch Drive Edwards, Colorado 81632
(970) 926-2111

Just the Facts - Olives Have Pits!
Lunch daily - 11:30am to 2:30pm
Dinner - 5:00pm to close
Early Bird Special: 25% off entrees if seated before 6:00 pm.

Chef & Owners
Michael & Janine Glennon

Special Events Coordinator
Marguerite McEvoy

Sous Chef
David Collins

Managers
Daryl DeYoung & Sean Delaney

Please be considerate to other customers and refrain from cell phone use. We accept cash, American Express, Visa, and Mastercard. Please, no separate checks.

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